Aashirvaad Atta, 5 Kg
About Aashirvaad Atta
Atta is Indian whole wheat flour used to make flatbread such as chapatti, roti, paratha or puri. Traditionally fresh Atta were prepared at home by grinding wheat in homemade stone grinder known as Chakki. Atta has high fibre content due to high bran and also has high in gluten thus its doughs can be strong and rolled out very thin. Atta consist of all parts of wheat grain. It has bran, which contains fibre and other nutrients (vitamins B, iron, magnesium, and phytochemicals), endosperm, which contains carbohydrate, and germ, which consist of vitamin E and polyunsaturated fat, remain. Atta is considered healthier than Maida, which has endosperm only, thus rich in carbohydrate.
Everest Garam Masala, 50 GmEverest Garam Masala, 50 Gm
About Everest Garam Masala
Everest Garam Masala. From the lush spice-fields India, comes a premium quality Garam Masala. Pounded to retain authentic flavor, taste and aroma, it is the household staple in every Indian kitchen.
Everest Kesar Milk Masala, 20 GmEverest Kesar Milk Masala, 20 Gm
About Everest Kesar Milk Masala
An exotic, nuts and spices blend. Added to milk, it makes for a wholesome and nourishing drink. Children find its taste irresistible. Chilled or hot, it makes a rich drink fit to be served to guests and friends.
Everest Chhole Masala, 50 GmEverest Chhole Masala, 50 Gm
About Everest Chhole Masala
An exquisite blend of 24 pure spices, this is perhaps the most elaborate blend in the Everest repertoire. This blend is evenly balanced for taste and flavour and imparts a rare character to chhole, made from chickpeas.
Everest Chicken Masala, 100 GmEverest Chicken Masala, 100 Gm
About Everest Chicken Masala
Everest Chicken Masala is a ready and perfect blend for making tandoori chicken and exclusive for preparation of all types of mughlai chicken curries. For chicken curry, this gives the right balance between the spice-elements and other ingredients in the dish.
24 Mantra Organic Dal – Masoor, 500 gm Pouch24 Mantra Organic Dal – Masoor, 500 gm Pouch
24 Mantra Organic Masoor Dal is reddish yellow in color and cooks rapidly. It is classically available without skin. Boiled Masoor Dal is used for making tasty halwa and parathas. It is high in protein content and this dal is simple to cook and light on the stomach too.