Black Pepper (Mire), 20 Gm
About Black Pepper (Mire)
Black Pepper is one of the useful spices necessary while preparing various stuffs to make them more delectable and nutritious. It is the most general; when picken the berry is not quite ripe and then dried until it shrivels and the skin turns dark brown to black.
Everest Dry Mango Powder, 50 GmEverest Dry Mango Powder, 50 Gm
About Everest Dry Mango Powder
Everest Dry Mango Powder is a spice derived by grinding dried mango pieces. The powder retains the acidic and spicy flavor of unripe mangoes. HOW TO USE Everest Dry Mango Power is ideal for adding a tangy zing and fragrance of mangoes to a wide range of dishes, salads, beverages and more.
24 Mantra Organic Dal – Masoor, 500 gm Pouch24 Mantra Organic Dal – Masoor, 500 gm Pouch
24 Mantra Organic Masoor Dal is reddish yellow in color and cooks rapidly. It is classically available without skin. Boiled Masoor Dal is used for making tasty halwa and parathas. It is high in protein content and this dal is simple to cook and light on the stomach too.
Everest Sambhar Masala, 100 GmEverest Sambhar Masala, 100 Gm
About Everest Sambhar Masala
Sambhar is a wonder recipe from the South of India and can be aptly described as a ‘designer health food’. The various dals, vegatables, spices and condiments that go into a typical Sambhar gives all the nutrients the body needs. Sambhar can be had with rice as a South Indian does it almost everyday, or with Idlis, Wadas, Potato Wadas etc. Sambhar, especially with Idlis has gained universal acceptance in India, and is considered as an excellent diet food.