Daawat Rozana Basmati Rice Gold, 1 Kg
About Daawat Rozana Basmati Rice Gold
Daawat Rozana basmati Rice gold. Daawat Rozana is the top rice brand in India. Let the fragrance of Daawat Rozana Gold Basmati Rice fill your home to tease your appetite. A naturally aromatic long-grain rice substitutes as a delicious alternative to the regular white rice in a variety of recipes. With the goodness of basmati rice, prepare a delicious rice meal and serve hot to your family with any side dish of your choice.
Everest Chicken Masala, 100 GmEverest Chicken Masala, 100 Gm
About Everest Chicken Masala
Everest Chicken Masala is a ready and perfect blend for making tandoori chicken and exclusive for preparation of all types of mughlai chicken curries. For chicken curry, this gives the right balance between the spice-elements and other ingredients in the dish.
Patanjali Garam Masala, 100 GmPatanjali Garam Masala, 100 Gm
About Patanjali Garam Masala
Patanjali Masale is tasty and healthy. In the olden times also Masale are used to pacify various kinds of diseases in Ayurveda. Masale are used in different curries for flavour purpose more than their medicated values in Present times. Patanjali Masale have unique flavour, taste and medication in its nature, because Arogya Masale made by Divya Pharmacy and Patanjali Ayurveda are from premium grade of herbals and flavoured medicated ingredients. To nourish the taste and cherish the health use Arogya Masale.
24 Mantra Organic Mustard – Small, 100 gm Pouch24 Mantra Organic Mustard – Small, 100 gm Pouch
Mustard is used as a spice. These can be of special colors ranging from yellow, white, brown and black. It is rich source of vitamins and minerals.
Everest Pavbhaji Masala, 50 GmEverest Pavbhaji Masala, 50 Gm
About Everest Pavbhaji Masala
Pav bhaji masala is the blend that took Mumbai by storm. ‘Pav’ means a bun shaped home made bread. ‘Bhaji’ means mashed vegetables. From its humble origins in the by-lanes of Mumbai, it has become a ‘must’ on menus in 5-STAR restaurants and celebrity weddings. Dished out in the far-flung corners of the country, it has acquired the status of a foremost vegetarian recipe.