Everest Garam Masala, 50 Gm
About Everest Garam Masala
Everest Garam Masala. From the lush spice-fields India, comes a premium quality Garam Masala. Pounded to retain authentic flavor, taste and aroma, it is the household staple in every Indian kitchen.
Patanjali Garam Masala, 100 GmPatanjali Garam Masala, 100 Gm
About Patanjali Garam Masala
Patanjali Masale is tasty and healthy. In the olden times also Masale are used to pacify various kinds of diseases in Ayurveda. Masale are used in different curries for flavour purpose more than their medicated values in Present times. Patanjali Masale have unique flavour, taste and medication in its nature, because Arogya Masale made by Divya Pharmacy and Patanjali Ayurveda are from premium grade of herbals and flavoured medicated ingredients. To nourish the taste and cherish the health use Arogya Masale.
Everest Pavbhaji Masala, 50 GmEverest Pavbhaji Masala, 50 Gm
About Everest Pavbhaji Masala
Pav bhaji masala is the blend that took Mumbai by storm. ‘Pav’ means a bun shaped home made bread. ‘Bhaji’ means mashed vegetables. From its humble origins in the by-lanes of Mumbai, it has become a ‘must’ on menus in 5-STAR restaurants and celebrity weddings. Dished out in the far-flung corners of the country, it has acquired the status of a foremost vegetarian recipe.
24 Mantra Naturals – Kismis, 100 gm Pouch24 Mantra Naturals – Kismis, 100 gm Pouch
The organic kismis are preserved and dried version of grapes. It is fine for the health. It can give relief from constipation, anemia, acidosis, fever.
Everest Kesar Milk Masala, 20 GmEverest Kesar Milk Masala, 20 Gm
About Everest Kesar Milk Masala
An exotic, nuts and spices blend. Added to milk, it makes for a wholesome and nourishing drink. Children find its taste irresistible. Chilled or hot, it makes a rich drink fit to be served to guests and friends.
Everest Chhole Masala, 50 GmEverest Chhole Masala, 50 Gm
About Everest Chhole Masala
An exquisite blend of 24 pure spices, this is perhaps the most elaborate blend in the Everest repertoire. This blend is evenly balanced for taste and flavour and imparts a rare character to chhole, made from chickpeas.