ese exotic crabs are known for the flavourful meaty taste of their exuberant meat. This delectable crab is full of protein and omega-3 fatty acids. It is a good source of amino acids. It supports brain development and is healthy for the heart.

This ubiquitously loved fish is found on muddy bottoms and has a delicious taste. Although the White Pomfret looks flattened, the taste and texture are rich and flaky. This fish is perfect for grilling or even frying.

Chicken is healthier without the fatty skin. Fresho skinless chicken pieces provides immense value for restaurants, catering, outdoor grilling and family meals, as it has no extra hormones or steroids and it is effortless to cook.