Ginger Fresh (Grade 1) Adrakh
₹25.00 – ₹30.00
About Ginger Fresh (Grade 1) Adrakh
Ginger, with its tangy aroma, has its own place in Indiancuisine. It can be used fresh or dried, powdered or pickled or juice or oil.Ginger tea, favourite classic Indian households, is the most widely used form,not to mention the mixture of ginger given whenever anyone gets a cold. Butbesides the entire flavour it imparts to dishes, ginger also has a number ofhealth benefits; here are the 10 that you should know
Dragon Fruit, 1 pcs (250 -300g)Dragon Fruit, 1 pcs (250 -300g)
Dragon fruits are oval to oblong in shape and size, with pink peel and green scale-like leaves. It is named after its resemblance to dragon scales. White flesh is dotted with black, tiny edible seeds. It has juicy and spongy flesh with sweet flavour and a hint of sourness. Fresho dragon fruits are sourced from Thailand.
Guava Pink,250gGuava Pink,250g
With more water content, less sugar and less starch content compared to that of green ones, pink fleshed guavas give a good feel when taken as a drink
Green FigsGreen Figs
Green figs are generally larger and plumper than black figs. When ripe, the figs will be pale lime green with pink to brown variegation that start from the shoulders. … A heavy fig is a good sign that it is ready-to-eat now. Its flesh contains a rusted strawberry colored jellied pulp laden with the seeds of the fruit.
Apple Kashmir, 1kgApple Kashmir, 1kg
Kashmir is referred to as the fruit bowl of India and apples of the region have gained popularity among the people across the globe for its unique yet delicious taste.