Ginger Fresh (Grade 1) Adrakh
₹25.00 – ₹30.00
About Ginger Fresh (Grade 1) Adrakh
Ginger, with its tangy aroma, has its own place in Indiancuisine. It can be used fresh or dried, powdered or pickled or juice or oil.Ginger tea, favourite classic Indian households, is the most widely used form,not to mention the mixture of ginger given whenever anyone gets a cold. Butbesides the entire flavour it imparts to dishes, ginger also has a number ofhealth benefits; here are the 10 that you should know
Dragon Fruit, 1 pcs (250 -300g)Dragon Fruit, 1 pcs (250 -300g)
Dragon fruits are oval to oblong in shape and size, with pink peel and green scale-like leaves. It is named after its resemblance to dragon scales. White flesh is dotted with black, tiny edible seeds. It has juicy and spongy flesh with sweet flavour and a hint of sourness. Fresho dragon fruits are sourced from Thailand.
Grapes Black Seedless,500gGrapes Black Seedless,500g
Velvety colored, deliciously sweet and juicy, Fresho black seedless grapes are individually handpicked everyday by our farmers and handled by very few, keeping the freshness intact. These are organically grown black grapes from the best farms.
These grapes are rich in vitamin C, K and A along with flavonoids and minerals. They help in boosting the immunity and are a healthy snack for your kids.
Apple kinnor, 1kgApple kinnor, 1kg
Apples from Kinnaur, known for their natural sweetness, colour, succulence and prolonged shelf life, are grown at an altitude of over 10,000 feet. Among the popular varieties of Kinnauri apples are Royal, Golden, Red Golden, Red Delicious and Scarlet …
Coccinea (Tondli / Tindora)Coccinea (Tondli / Tindora)
Coccinea grandis, the ivy gourd, also known as baby watermelon, small gourd, is really an exotic vine. Their skin is soft along with variegations of green and white. The flesh is equally crunchy as well as delicious in texture having a slightly bitter aftertaste. It contains high water content and includes beta-carotene, a major vitamin A precursor in addition to B Vitamins and Vitamin C.